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We hope you got insight from reading it, now let’s go back to vegan/ vegetarian waffle pancake recipe. You can cook vegan/ vegetarian waffle pancake using 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Vegan/ Vegetarian waffle Pancake:
- Get Wheat flour
- You need Coffemate(non dairy Milkpowder)/ milk(if vegetarians)
- Provide Salt
- Provide Vegan Butter
- Prepare Garnishing Maple syrup
Instructions to make Vegan/ Vegetarian waffle Pancake:
- Mix flour, non dairy milk powder, salt and cup of water make smooth batter.
- Now apply little butter on waffle maker, you can make it on tawa or griddle as well. Once it hot, add spoon of batter.
- Close it and cook till golden brown and crispy.
- Serve with vegan butter and maple/ chocolate syrup. You can make it tangy with sauce and salads.
You can make it tangy with sauce and salads. Empty the pancake mix into a large jug, add the vegan milk, oil and beat well. Oil the inside of the waffle machine and heat it up. Pour some batter into the waffle machine, according to the manufacturer's instructions. Quickly spread the batter out to the edges without overfilling.
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