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Before you jump to Vegan Blueberry Muffins recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to vegan blueberry muffins recipe. To cook vegan blueberry muffins you only need 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Vegan Blueberry Muffins:
- You need plus 2 Tbsp almond milk
- Take fresh lemon juice
- Use organic all purpose flour
- Use baking powder
- You need baking soda
- Get sugar
- Use vegan butter, melted
- Get vanilla extract
- Prepare lemon extract
- Provide salt
- Take cinnamon
- Take fresh organic blueberries
Instructions to make Vegan Blueberry Muffins:
- Preheat oven to 325°F
- Combine almond milk and lemon juice in bowl. Let sit while preparing everything else so milk will curdle. About 10 minutes.
- In large bowl, whisk together flour, baking powder, baking soda, sugar, salt and cinnamon.
- Melt vegan butter and add to milk along with vanilla and lemon extracts.
- Add wet ingredients to dry and stir until just combined.
- Fold in blueberries.
- Line 12 cup muffin tin with paper liners. Fill all the way to the top with batter.
- Bake for 35 - 45 minutes or until inserted toothpick comes out clean.
Made with applesauce and spelt flour for a healthy muffin for the family. In a bowl, mix together almond butter, sugar and a small amount of almond milk until smooth. Next, add in the rest of the almond milk, lemon juice, vanilla and almond extracts. How To Make Vegan Blueberry Muffins It is really so easy to make these muffins! Sift all purpose flour into a mixing bowl and add in sugar, baking powder and salt.
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