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We hope you got benefit from reading it, now let’s go back to vegan/gf waffles recipe. To cook vegan/gf waffles you need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Vegan/GF waffles:
- Take GF self raising flour
- You need salt
- Provide vanilla extract
- Provide melted DF butter - Can use coconut oil instead
- Use eggs seperated
- Use dairy free milk
Instructions to make Vegan/GF waffles:
- Preheat waffle iron
- Separate 2 egg whites into a bowl and beat until white and fluffy. Then combine milk, butter and egg yoks.
- In a separate bowl, combine all dry ingredients into mixing bowl
- Combine wet and dry ingredients. You don't want a smooth batter, you want it to have little lumps and pockets of flour.
- Once waffle iron preheated, add the waffle batter. This step will vary for every waffle maker. But use roughly 1/2 of mix per waffle.
Make the vegan waffles ahead of time. Cool completely and store in an airtight container in the refrigerator for up to four days. Reheat waffles in a toaster or toaster oven until they are warmed through. Enjoy with fruit, chocolate spread or nut butter. I love waffles, and they are my favorite thing to have for breakfast on a weekend morning!
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