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Before you jump to Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛 recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
While it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is not true. Mainly if you make sure the dishwasher is full prior to starting a cycle. Save even more money by air drying and also cool drying your dishes rather than heat drying them.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite uncomplicated to live green, after all. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to chicken yakhni pulau / ইয়াখনি পোলাও (indian traditional dish) 💛 recipe. To make chicken yakhni pulau / ইয়াখনি পোলাও (indian traditional dish) 💛 you only need 25 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛:
- Get soaked basmati rice with 1/4 cup mung dal
- Take chicken Chopped into medium sizes
- Prepare onions
- Get black Cardamoms
- Use peppercorns
- Get cloves
- Prepare cinnamon sticks
- You need bay leaf
- Use nutmeg powder
- Prepare mace powder
- Take garlic
- Use ginger
- Take coriender seeds
- You need water
- Get salt
- Use medium size onion
- Prepare crushed to paste ginger
- Prepare crushed to paste garlic
- Prepare medium chopped tomato
- Provide cumin seeds
- Provide yougard
- Get coriender powder
- Take red chilli powder
- Take garam masala powder
- Prepare green cardamom
Steps to make Chicken Yakhni Pulau / ইয়াখনি পোলাও (Indian traditional dish) 💛:
- Take a clean muslin cloth and tie the cubed onion pieces, garlic pods, whole ginger, black Cardamoms pods, black peppercorns, coriender seeds, cloves, cinnamon sticks, nutmeg and mace in it. It's called "BOUQUET Garni".
- In a cooking pot, take water, chopped chickens and a teaspoon of salt.Turn on flame. Add to it the bouquet Garni and boil for around 20 minutes or until chicken gets done.
- Remove the bouquet Garni and keep that stock with chicken Pisces aside.The Yakhni is ready.
- In a pan, heat oil and onions. Take 1/4 of it and keep aside.In the remaining Onion, add cumin seeds, ginger garlic paste, tomatoes, salt, red chilli powder, coriender powder and stir fry for 3 munites
- Add yougard, garam masala and green cardamom. Cook on a medium high heat till the tomatoes get tender. Add fennel seeds and chicken Pisces to the masala and let it simmer for another 2 minutes.
- Add the masala to the prepared Yakhni in the cooking pot. Turn on the heat and cook the rice and Mung mixchure uncovered for 5 minutes or till water dries up.
- Sprinkle fried onions on the rice, add a tablespoon of ghee and seal the pot with foil or atta dough so that the flavors do not escape.
- Cook on a low flame for 15 minutes or untill the rice is done. Yakhni pulao is ready to serve. Enjoy it with fish fry, salad or raita.😊🍛
Chicken Pulao In Hara Masala From Imperial Inn. Browse through our traditional, modern and largest collection of healthy Indian veg recipes and more Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. It is one of the main dish that is. Chicken Yakhni Recipe, Learn how to make Chicken Yakhni (absolutely delicious recipe of Chicken Yakhni ingredients and cooking method) Fried chicken pieces tenderly cooked with cardamom, cinnamon, yogurt and zingy condiments. This Chicken Yakhni recipe is Excellent and find more.
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