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Simple Caramelized Apple croissants
Simple Caramelized Apple croissants

Before you jump to Simple Caramelized Apple croissants recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

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The kitchen on its own offers you many small means by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to simple caramelized apple croissants recipe. To make simple caramelized apple croissants you only need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Simple Caramelized Apple croissants:
  1. Get butter
  2. Use sugar
  3. Get vanilla
  4. Provide Granny Smith apple, peeled and sliced into 8 slices
  5. Prepare 8 croissant
  6. Provide cinnamon
  7. You need Sprite
Steps to make Simple Caramelized Apple croissants:
  1. In a saucepan add butter and sugar, bring to a boil on medium-high heat stir often,till a caramel color, add vanilla extract mixed together
  2. Before doing caramel
  3. Prep your Apple in your croissant, in a baking dish or pan,
  4. When caramel is done, pour over croissants, and pour the Sprite at the edges of the dish or pan, sprinkle cinnamon on top
  5. At a 325 °f. degree oven pre-heating and bake on 325°f, for 40 minutes.
  6. When golden brown take out of oven,n let set 10 minutes before serving, Eat warm or cold. Enjoy this delicious snacks

Clean and cut the apple into thin slices. Heat a non stick pan over medium heat and add butter. Once butter melted, add apple pieces and sprinkle brown sugar, lemon juice and salt over top. The presentation is like a caramel apple sandwich. Dust with confectioners' sugar and cinnamon and serve.

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