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Before you jump to Slow Cooker Barbecue Chicken recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are all kinds of things that you can do to get healthy and balanced. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being clever when you choose your food and activities is where it begins. Looking to get in as much exercise as possible is another. Remember: being healthful isn’t just about losing weight. You really want your body to be powerful too.
We hope you got insight from reading it, now let’s go back to slow cooker barbecue chicken recipe. You can cook slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Slow Cooker Barbecue Chicken:
- Prepare large boneless skinless chicken breasts (about 1.5 lbs worth)
- Prepare ketchup
- Use brown sugar
- Provide cold water
- Provide onion powder
- Provide hickory flavored liquid smoke
- Prepare apple cider vinegar (white vinegar will do)
- Prepare crushed red pepper flakes
- Take worcestershire sauce
- You need Salt and pepper to taste (optional, I didn't use any)
Steps to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
Add chicken breasts and turn to coat breasts. Put the chicken breasts in the slow cooker dish. Pour the BBQ sauce on top of the chicken breasts and mix. Using two forks, shred the chicken and mix it all together. Instructions Season the chicken all over with the salt and pepper.
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