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Pasta with Easy Meat Sauce
Pasta with Easy Meat Sauce

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We hope you got benefit from reading it, now let’s go back to pasta with easy meat sauce recipe. To cook pasta with easy meat sauce you need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Pasta with Easy Meat Sauce:
  1. Get olive oil
  2. You need onion (chopped)
  3. Use garlic (minced)
  4. Get ground beef
  5. Use salt
  6. Get tomatoes in a can
  7. Use tomato sauce
  8. Get pasta of your choice
  9. You need Parmesan cheese (for garnish)
Steps to make Pasta with Easy Meat Sauce:
  1. Add onions and garlic to heated olive oil and sauté on medium-high for 3~4 minutes until the onions are soft and translucent.
  2. Add the ground beef (patted dry and down to room temp.) and salt to the pan. Crush with a wooden spatula to mix with the onion and garlic. Cook until both sides are brown (8-10 minutes).
  3. Once the meat is cooked, add the tomatoes and tomato sauce and mix evenly.
  4. Reduce the sauce to a simmer or until it reaches the desired consistency. Be sure to stir occasionally to avoid burning.
  5. Pour sauce over some cooked pasta of your choice (preferably shorter length pasta like ravioli or lasagna).
  6. Garnish with a generous sprinkle of parmesan and a sprig of fresh basil.

Thaw in the refrigerator the night before and all you have to do is boil water for pasta! To make the best spaghetti sauce, you simply need to brown the ground beef and drain off any excess fat. Then, throw in the chopped celery, onion, and garlic and cook until the vegetables soften. Dump the rest of the homemade pasta sauce ingredients into the pot and bring the mixture to a boil. Combine ground beef, onion, garlic, mushrooms and green pepper in a large saucepan.

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