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Before you jump to easy tender oven ribs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they must do this soon. Keep reading for some methods to go green and save energy, largely in the kitchen.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water as well as steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, however that is definitely not true. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.
The kitchen by itself gives you many small methods by which energy and money can be saved. Environmentally friendly living just isn’t that hard. It’s related to being functional, usually.
We hope you got insight from reading it, now let’s go back to easy tender oven ribs recipe. You can have easy tender oven ribs using 0 ingredients and 0 steps. Here is how you achieve that.
The ingredients needed to make easy tender oven ribs:
Instructions to make easy tender oven ribs:
Then remove from heat and let it set, it will get thicker. Put in the oven for another hour. In a large bowl, mix together the brown sugar, garlic powder, granulated onion, chili powder, smoked paprika, salt, black pepper, white pepper, and cumin. Coat all sides of the ribs with the dry rub and then brush with olive oil. Place ribs on a foil-lined tray, the meaty side down, and cover with sliced onion and garlic.
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