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Skillet Meatloaf & Potatoes
Skillet Meatloaf & Potatoes

Before you jump to Skillet Meatloaf & Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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Probably the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many men and women wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically economical when it’s full before a cycle is going. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all perform, without difficulty. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to skillet meatloaf & potatoes recipe. To make skillet meatloaf & potatoes you only need 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Skillet Meatloaf & Potatoes:
  1. Prepare 8 red potatoes
  2. You need 2 tbsp extra virgin olive oil
  3. Provide 2 tbsp Italian seasoning
  4. Get 1/2 tsp cayenne
  5. Prepare 2 clove garlic
  6. Take 1 salt and pepper to taste
  7. You need 1 lb ground beef
  8. Use 1/4 cup ketchup
  9. You need 1/4 cup bread crumbs
  10. Prepare 1 egg
  11. You need 1/4 cup brown sugar
  12. Prepare 3 vidalia onions (or 3 small sweet onions)
  13. Provide 1/2 tsp thyme
  14. Get 1/2 tsp rosemary
  15. Get 1/2 oregano
  16. Take 1/2 tsp basil
  17. You need 1/2 tsp garlic
  18. Get 1 bay leaf
  19. Use 1/4 cup red wine
  20. Get 1/2 cup shredded cheddar cheese
Steps to make Skillet Meatloaf & Potatoes:
  1. Cube potatoes into bite-size pieces. In a medium bowl, mix potatoes with olive oil, italian seasoning, cayenne, garlic cloves, and a pinch of salt. Cook in a large skillet on medium heat while preparing other ingredients. Cook 10 minutes before browning meat.
  2. Brown beef in a large skillet.
  3. Add ketchup, bread crumbs, egg, brown sugar, 1 onion (diced), thyme, rosemary, oregano, basil, garlic powder, and bay leaf. Stir and let cook about 5 minutes.
  4. Quarter the remaining onions and add to the pan with potatoes. Add more extra virgin olive oil if necessary.
  5. Add red wine to the beef mixture, and cook about 1 minute; combine beef with the potatoes, and add salt and pepper to taste. Remove from heat and discard the bay leaf. Stir in cheese until slightly melted. Serve over french bread.

Meatloaf has always been a dinner staple as well as the butt of a lot of food jokes. From the "Christmas Stories ""Meatloaf, Beatloaf, I hate Meatloaf"" to the usual discussions on it's lack of flavor. Instantly access any of these printable activity bundles to keep them learning! Heat the vegetable oil in a large nonstick skillet over high heat. In an ovenproof skillet, heat the oil over medium-high heat.

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