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Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going much more green.
Probably the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, but that is certainly not true. You get the maximum energy savings by totally loading the dishwasher just before commencing a wash cycle. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all do, without difficulty. A lot of it is basically using common sense.
We hope you got insight from reading it, now let’s go back to adam's chicken kabobs recipe. You can cook adam's chicken kabobs using 23 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Adam's chicken kabobs:
- Get 1 cup fresh orange juice
- Take 1/4 cup Extra Virgin Oil
- Prepare 1/4 cup Soy Sauce
- Take 1/4 cup Fresh Thyme
- Take 1 tbsp Ground Allspice
- Prepare 1 tbsp ground nutmeg
- Use 1 tbsp ground cinnamon
- Take 3 clove Garlic
- Use 3 Chopped Green Onions
- Provide 1 One 2-inch piece fresh ginger, peeled
- Use 1 lime juiced
- Prepare 1 red onion chopped
- Use 1 Scotch Bonnet Pepper
- Take Salt and freshly ground black pepper
- Take 2 lb boneless skinless chicken breasts, cut into 1 1/2-inch pieces
- Use Mango Salsa Ingredients
- Provide 3 tbsp fresh lime juice
- Get 2 tbsp Brown Sugar
- Prepare 1 tbsp minced ginger
- Use 1/2 tsp hot sauce
- Use 2 Green Onions Diced
- Use 1 cucumber diced
- Provide 1 mango diced
Instructions to make Adam's chicken kabobs:
- In a food processor, combine the orange juice, olive oil, soy sauce, thyme, allspice, cinnamon, nutmeg, garlic, green onions, ginger, lime juice, onions, peppers and some salt and pepper; puree until smooth. Add all but 1/4 cup of the mixture in a 1-gallon plastic resealable bag. Add the chicken to the bag and marinate in the refrigerator for 1 to 2 hours. Heat the grill to medium-high. Skewer the chicken pieces and grill on one side for about 5 minutes. Flip and grill the other side until cooked through and grill marks appear. Top with the Mango Salsa and serve with the 1/4 cup reserved (unused) marinade as a dipping sauce.
- Mango Salsa: In a medium bowl, combine the lime juice, sugar, ginger and hot sauce. Mix thoroughly and add the green onions, cucumber and mango. Toss and refrigerate for 1 hour.
Paul "Excellent very very tasty thank you. What tools do you need for this indoor grill chicken? I love the sear that cast iron gives meats. In fact, I have a bunch of cast iron skillet recipes on this blog like Cast Iron Skillet Pork Chops and Cast Iron Skillet Shrimp. So, when it comes to indoor grilling, I prefer to use cast iron.
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