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Simple meat loaf
Simple meat loaf

Before you jump to Simple meat loaf recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going a lot more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you much less money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, however that is certainly not true. A dishwasher is specifically effective when it’s full before a cycle is going. Don’t dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Green living just isn’t that hard. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to simple meat loaf recipe. You can cook simple meat loaf using 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Simple meat loaf:
  1. Prepare 2 eggs
  2. Prepare 1/2 cup italian bread crumbs
  3. Take 1/4 cup ketchup
  4. Take 2 tbsp worcestershire sauce
  5. Get 1 salt and pepper to taste
  6. Get 2 lb ground chuck
  7. Take 2 small cans plain tomato sauce
  8. You need 1/4 to a half cup more ketchup (for the top)
  9. You need 1 optional~10 to 12 queen(large) stuffed green olives sliced in half (length way)
Steps to make Simple meat loaf:
  1. Mix the first 5 ingredients in a large bow
  2. Add the ground beef and olives, mix. The less you work the meat the better. It will make it dense if you mash it around to much.
  3. Form your meat mixture into a loaf in a baking pan. I use a glass pyrex…about 8 x 12
  4. You can also leave the olives whole and make a trench down the center.. lay them end to end. Then cover them over with the meat mix. It looks nice when you cut it.
  5. Pour the two cans of tomato sauce over.
  6. Squirt ketchup across the top over the tomato sauce. As much as you like! This makes a nice thick topping.
  7. Bake 350 covered for about 40 minutes. (Tent the foil so you dont lose that nice top!)
  8. Let stand about 10 minutes.
  9. I serve with sour cream mashies, drenched with that lovely tomato gravy

Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time. The great thing is that you can freeze it before or after cooking. To freeze it before, place the meatloaf in a loaf pan and wrap it tightly with plastic wrap, then in foil and freeze. Cracker Barrel's Meatloaf Recipe is classic comfort food made with ground beef, onions, bell pepper, cheddar cheese, Ritz crackers and a sweet, savory glaze on top!.

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