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Easy southern girl Meat Loaf
Easy southern girl Meat Loaf

Before you jump to Easy southern girl Meat Loaf recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.

Begin with replacing the light bulbs. This will probably go beyond the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a place. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not merely the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.

The kitchen by itself gives you many small ways by which energy and money can be saved. It is quite straightforward to live green, of course. A lot of it truly is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to easy southern girl meat loaf recipe. To cook easy southern girl meat loaf you only need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Easy southern girl Meat Loaf:
  1. Take 2-3 lbs mince meat of your choice, or mix it up with what ever meats you like. I use venison and weed or wild hog
  2. Use 1 yellow onion, chopped
  3. Get 1 clove garlic, crushed, then minced
  4. You need 1 cup Italian bread crumbs
  5. Provide 1 egg
  6. Prepare 1 tablespoon black pepper, or less if your not a fan
  7. You need 2 tablespoons Tony Chachere's
  8. Get 1 tablespoon Worcester sauce
  9. Use 1 tablespoon garlic powder
  10. Take 1/2-3/4 cup ketchup (don't want it too wet)
Instructions to make Easy southern girl Meat Loaf:
  1. In a large mixing bowl lace your thawed meat. Add all your ingredients. Mix it up, this is the messy part.
  2. Once you have everything mixed real good, get a 13 x 9 baking pan and spray with non-stick spray.
  3. Get 8 strips of thick cut bacon, I use smoked, but use what you like, and place long ways across the middle of your baking pan so that it's hanging off the sides.
  4. Next, mold you meat into a large ball you can hold in your hands and it is not falling apart. Place the ball into the middle of the layer out bacon and mold into an oblong or squared shape. You don't want it too thick or it will take a long time to cook. I like it to be no more than the height of my pinky finger. Hey! I am a southern girl, what do you want? Me to actually use a measuring cup? Lol!
  5. Next, fold bacon over the loaf in any pattern you like and secure with toothpicks.
  6. Place your masterpiece in a preheated 375 degree oven for 90 min or so until it's done. Cooking time varies with the thickness of the loaf, so keep an eye on it.

Crumble ground beef into bowl on top of egg mixture. This makes two regular size meatloaves—I either do them both if my brothers are coming, or wrap one well and freeze it for up to a month. That's my favorite—dinner done and waiting on me! You can always cut it in half, no big deal. Reheat individual slices gently on the stovetop or in the microwave, adding a little more barbecue sauce or ketchup to keep it moist.

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