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We hope you got insight from reading it, now let’s go back to black bean and burger casserole recipe. To make black bean and burger casserole you only need 14 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Black Bean and Burger Casserole:
- Get Bottom layer
- Prepare 30 ounces black beans
- You need 2 teaspoons chives
- You need To taste pink Himalayan salt
- Provide 1 teaspoon granulated onion powder
- Take 1 teaspoon granulated garlic powder
- Use Middle layer
- Provide 2 pound ground beef
- Take 1 teaspoon pink Himalayan salt
- Provide 1 teaspoon granulated garlic powder
- You need 1/2 teaspoon ground black pepper
- Provide Top layer
- You need 15 ounces diced tomatoes
- Get 1 pound shredded mozzarella cheese divided
Steps to make Black Bean and Burger Casserole:
- Add the beans to a 9x11 pan. Add a bit of salt, 1 teaspoon garlic and onion powder. Sprinkle the chives over the beans. Cover with half the cheese.
- Flatten the ground beef and lay it over the beans till they are covered. Season the beef with salt, pepper, and garlic powder. Add the diced tomatoes. Top with the remaining cheese.
- I am going to tell you according to what lean/fat mixture you get is going to determine how much fat and shrinkage you will have. Mine was supposed to be 80/20 but the fat on top and the amount of shrinkage I imagine it was more like 73/27 at best. Drain the fat off. Serve I hope you enjoy!!!
All Reviews for Black Bean and Chicken Casserole. The BEST easy vegetarian enchilada casserole packed with veggies, black beans, corn tortillas, a homemade chipotle enchilada sauce & cheese. This easy vegetarian enchilada casserole is protein-packed and makes the perfect weeknight dinner for a family or incredible leftovers for meal prep! This black bean burger recipe is one of the best and goes well with all your favorite fixings, like mayo and hot sauce. I just like the taste of weird, mushy concoctions meant to resemble hamburger patties.
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