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Green Bean Casserole
Green Bean Casserole

Before you jump to Green Bean Casserole recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

Changing light bulbs is as good an area to begin with as any. Accomplish this for the entire house, not merely the kitchen. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Utilizing these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the routine of turning off the lights when there is nobody in a area. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.

The kitchen by itself provides you with many small means by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to green bean casserole recipe. You can cook green bean casserole using 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Green Bean Casserole:
  1. Take 2 cans French style green beans, drained
  2. Get 1 (15 oz.) Can Cream of mushroom soup
  3. Prepare 3/4 C. Milk
  4. You need 1 tsp. Black pepper
  5. Get 1 container French fried onions
Instructions to make Green Bean Casserole:
  1. Preheat oven to 350°F. Grease a rimmed baking dish and set aside.
  2. In a large bowl combine drained green beans, cream of mushroom soup, milk, and pepper. Fold in 3/4 of the French onions.
  3. Pour into greased baking dish and put in the oven for 30 minutes. Top with remaining French fried onions and cook another 5 minutes or until lightly browned.

For me, that's green bean casserole - a dish my mom used to make all the time for my sister and me growing up. It's simple, creamy, savory and healthy because there's veggies, right? Ready to make the best green bean casserole? This Green Bean Casserole is a classic holiday side dish made from scratch! Fresh green beans tossed with homemade cream of mushroom soup, then topped with crispy French's fried onions.

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