Hey everyone, welcome to our recipe page, if you're looking for Salisbury Steak With Mushroom Sauce recipe, look no further! We provide you only the perfect Salisbury Steak With Mushroom Sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Salisbury Steak With Mushroom Sauce recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.
Start with replacing the lights. Obviously you shouldn’t confine this to only the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. Although costing a little more originally, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. You also have to obtain the habit of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not merely the kitchen. Try keeping the lights off if you don’t absolutely need them, and see exactly how much electricity you can save.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. A lot of it is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to salisbury steak with mushroom sauce recipe. To make salisbury steak with mushroom sauce you only need 15 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Salisbury Steak With Mushroom Sauce:
- Take ground beef
- Prepare bread crumbs
- Provide egg
- Prepare onion, finely chopped
- Prepare worsteshire sauce
- You need dried marjoram
- Get Webber Gourmet Burger seasoning
- Prepare olive oil
- Take butter
- You need salt
- Use pepper
- Use red wine
- Use flour
- Provide beef broth
- Prepare fresh mushrooms, chopped
Instructions to make Salisbury Steak With Mushroom Sauce:
- Heat oven to 170°F
- Mix ground beef, egg, onion, marjoram, worsteshire, seasoning and bread crumbs
- Form meat into 4 oval patties about 3/4 inch thick
- Add oil to a 12 inch saute pan over medium heat
- Cook patties 5 minutes per side, then place in oven to keep warm
- Add butter to saute pan
- Add mushrooms to saute pan and cook over medium heat until brown, about 10 minutes
- Add broth, wine and flour to mushrooms and stir to incorporate, add salt and pepper to taste
- Bring to a boil, then reduce heat to low and simmer 5 minutes or until sauce thickens
- Remove patties from oven and spoon sauce on top
- Serve with mashed potatoes and garden salad
The horseradish gives the flavor a nice kick. In large bowl mix together all the steak ingredients (beef, breadcrumbs, egg, Worcestershire sauce, onion powder, garlic salt, mustard powder, salt, and black pepper). Heat large pan over medium-high heat and then add oil. One of those comfort food favorites that never goes out of style. It's quick to make, inexpensive, and is popular with kids and adults alike!
If you find this Salisbury Steak With Mushroom Sauce recipe useful please share it to your friends or family, thank you and good luck.
