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Carrot juice
Carrot juice

Before you jump to Carrot juice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let’s go back to carrot juice recipe. To make carrot juice you need 6 ingredients and 1 steps. Here is how you do that.

The ingredients needed to cook Carrot juice:
  1. Take 1 kg Carrot
  2. You need 2 Tomato
  3. You need 1 Beetroot
  4. Provide 4 tsp Lemon juice
  5. Provide 1 tsp Black salt
  6. Use 1 bowl ice cubes
Steps to make Carrot juice:
  1. Make juice of carrot, beetroot and tomato in juicer, strain the juice, add salt and lemon juice, ice cubes and serve chilled.

Carrot juice is a delicious and nutritious drink rich in beta carotene, vitamins A, B, C, D, E, and K, and minerals like calcium, phosphorous, and potassium. Carrot juice is highly nutritious and may be beneficial for preventing a range of health conditions. This carrot juice recipe results in juice with a beautiful fresh flavor. It's got natural sweetness from oranges and apples, and a little tang from lemon. Even better, you don't even need a juicer to make it!

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