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Daliya kheer with dry fruit and juice beetroot
Daliya kheer with dry fruit and juice beetroot

Before you jump to Daliya kheer with dry fruit and juice beetroot recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active participation. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen is a good place to begin saving energy by going much more green.

Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, nonetheless that is certainly not true. Particularly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can increase the amount of money you save.

The kitchen by itself gives you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. It’s about being functional, most of the time.

We hope you got insight from reading it, now let’s go back to daliya kheer with dry fruit and juice beetroot recipe. To cook daliya kheer with dry fruit and juice beetroot you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Daliya kheer with dry fruit and juice beetroot:
  1. Use 2 teaspoon daliya
  2. You need 2 cup milk
  3. Prepare 2 cup pani
  4. Provide 1 teaspoon ghee
  5. Use 2 tablespoon sugar
  6. Provide dry fruits chopped as your choice
  7. You need 1 Beetroot
Steps to make Daliya kheer with dry fruit and juice beetroot:
  1. Ek kadhai me ghee daliye ab us me daliya dal ke dhimi aanch pe pakaye.
  2. Dusari said pe pani or milk ko garam hone rakhe.
  3. Ab daliya pink colour ka hojaye tab us me garam kiya hua milk and pani dale dhimi aanch pe hone dijiye bich bich me hilate rahe. Jab daliya pak jaye or kheer gadhi ho jaye to sugar add karein.
  4. Bitrut ko chhilake nikal ke kaddukas karein. ras nikal ke kheer me dale.
  5. Thodi der baad gas off karein. Our dry fruit se garnish karein. Mene thodi khus khus dali hai

Carrots and beetroots often make an appearance in our menu. Apart from preparing the recipes listed below, I also add beetroots to Pulaos or mix veg dishes. With beetroots the color of the dish that you prepare changes to a nice pink to crimson red tone, depending on the ingredients used in the recipe. Daliya or dalia is a soft food usually consumed by kids and old ones. There is a long list of dalia food benefits.

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