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Homemade Chicken shwarma
Homemade Chicken shwarma

Before you jump to Homemade Chicken shwarma recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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When you go grocery shopping, be smart about it. If you make smart choices when you are buying your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to cope with a hectic store or a long drive through line at the end of the day. You want to get home immediately and have something beneficial. Your house should be stocked with healthy foods and ingredients. This way, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

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We hope you got insight from reading it, now let’s go back to homemade chicken shwarma recipe. You can cook homemade chicken shwarma using 22 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Homemade Chicken shwarma:
  1. Provide Ingredients for dough
  2. Prepare 1-1/2 cup maida
  3. You need 1/4 tsp yeast
  4. Get 4 tbsp oil
  5. Use 1 tsp sugar (crushed)
  6. Use Water as required
  7. You need Salt as taste
  8. You need Ingredients for marination and filling
  9. Get 400 g chicken (boneless and Julienne cut)
  10. Provide 1/2 cup mayonnaise
  11. Provide 1/2 tsp red chilli powder
  12. You need 150 g cabbage
  13. Provide 50 g lettuce
  14. Use 150 g carrots (Julienne cut)
  15. You need 150 g cucumber (Julienne cut)
  16. Use 50 g fresh coriander leaves
  17. You need 1/2 tsp cumin powder
  18. You need 1/2 tsp garam masala
  19. Take 1 tsp garlic paste
  20. Get 1 tsp ginger paste
  21. Provide 1 tbsp lemon juice
  22. You need 1 tsp black pepper
Instructions to make Homemade Chicken shwarma:
  1. First of take a bowl add maida, oil, sugar powder, yeast, water and salt. Knead well until smooth dough made. Now keep it for 1-2 hour.
  2. Now take a pot add chicken, ginger-garlic paste, lemon juice, cumin powder, red chilli powder and marinate for 1 hour.
  3. For salad πŸ₯— cut lettuce, carrot, cocumber, cabbage, fresh coriander, salt and mix all the ingredients.
  4. For making sauce take mayonnaise in a bowl. Add yogurt, black pepper powder, garlic paste and mix well all the ingredients and put aside.
  5. Add oil in a pan and cook marinated chicken and set aside.
  6. Now again knead dough and made small balls and rest for 10-15 minutes.
  7. Now roll out the balls and cook on hot tawa.
  8. Now spread sauce on bread. Put cooked chicken and salad on shwarma bread and wrap in butter paper.
  9. Now special yummy πŸ˜‹ cheese shwarma is ready to serve πŸ˜‹. Serve with ketchup πŸ˜‹.

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