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Chicken shwarma
Chicken shwarma

Before you jump to Chicken shwarma recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going much more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all perform, without difficulty. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to chicken shwarma recipe. To cook chicken shwarma you only need 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Chicken shwarma:
  1. Take 300 +g chicken breast
  2. Get 2 tsp minced garlic
  3. Use 2 tsp cumin
  4. Get 2 tsp cinnamon or ground cardamom
  5. Provide 2 tsp ground coriander
  6. Use 1 tsp cayenne pepper (optional)
  7. Prepare 1 tsp smoked paprika
  8. Use 1 tsp black pepper
  9. Take 1 tsp salt
  10. Prepare 2 tbsp olive oil
  11. Provide 1 tbsp lemon juice
Steps to make Chicken shwarma:
  1. Prepare marinade and soak chicken in it for 2-24h
  2. Bake in oven at 160degC for 58 mins

Shawarma sandwiches are a tasty way to add meat to pita bread or similar unleavened bread. Chicken makes a good filling because it is easy to cut into sandwich sized slices and tastes delicious. A Mediterranean inspired dish loaded with tons of spices and baked until golden brown! Can this recipe be made on the grill? This chicken version is flavored with a savory yogurt sauce.

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