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Before you jump to TurkeyBurger Steaks And Gravy recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got benefit from reading it, now let’s go back to turkeyburger steaks and gravy recipe. To cook turkeyburger steaks and gravy you need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make TurkeyBurger Steaks And Gravy:
- Provide Cream of celery soup
- Get Ground white turkey meat
- You need Bread crumbs
- Get Onion, minced
- Prepare Egg
- You need Sour cream
- Take Worcestershire sauce
- Take as needed Garlic powder, oregano, salt, pepper
- Take Oil
- Provide Chicken broth
Instructions to make TurkeyBurger Steaks And Gravy:
- Season ground turkey meat with oregano, garlic powder, salt and pepper to your liking. Then combine the seasoned ground meat with the onion,breadcrumbs, Worcestershire sauce and egg and form into four large patties.
- In a separate bowl, Mix together cream of celery soup, chicken broth and sour cream together. Add oil to skillet and place over medium heat.
- Place patties in skillet, sear them for about 2 minutes. Just long enough to achieve a good brown color to them.
- Add soup mixture. Bring to a simmer. Cover. Simmer at low heat for about 20 minutes. Or until patties are thoroughly done. Before serving. Let sit about 5-10 for gravy to thicken.
- Garnish with paprika if you would like. :)
See more ideas about turkey steak recipes, steak, mushroom gravy. Slide in browned turkey steaks and spoon sauce over to coat. Add in cooked mushrooms and onions overtop and cover. Serve over mashed potatoes or in my case, riced cauliflower. I would definitely use a large sheet pan with sides and line it with foil before spraying with cooking spray.
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