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Buttermilk Pancake
Buttermilk Pancake

Before you jump to Buttermilk Pancake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some changes. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to buttermilk pancake recipe. You can cook buttermilk pancake using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Buttermilk Pancake:
  1. You need 1 cup all-purpose flour
  2. Prepare 1/2 tsp salt
  3. You need 2 tsp sugar
  4. Prepare 1/2 tsp baking soda
  5. Provide 3/4 tsp baking powder
  6. Use 1 egg
  7. Prepare 1 cup buttermik
  8. Prepare 1 tbsp butter
Instructions to make Buttermilk Pancake:
  1. Mix all dry ingredients. Set aside.
  2. Whisk egg untill light and fluffy then add to dry ingredient mixture.
  3. Pour buttermillk.
  4. Melt butter and add to the batter. Combine all until smooth.
  5. Grease pan using butter and make your pancakes!
  6. Enjoy.

To make this buttermilk pancake recipe, you'll start out by heating a skillet or griddle to medium heat. Then, you'll whisk together your dry ingredients. Buttermilk actually helps to activate the baking soda or raising agent in the pancake batter. Buttermilk also acts as an acid, eating away at the flour or gluten in the pancakes. Fluffy buttermilk pancakes are a staple at any good diner, but they're also easy to whip up at home!

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