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Heidi's Quesadillas
Heidi's Quesadillas

Before you jump to Heidi's Quesadillas recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to begin saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small ways by which energy and money can be saved. It is pretty easy to live green, all things considered. Typically, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to heidi's quesadillas recipe. To cook heidi's quesadillas you only need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Heidi's Quesadillas:
  1. Take 1 brown onion, diced
  2. Get 1/2 green capsicum, diced
  3. Take 1/2 bbq chicken, shredded
  4. Take 1/2 block cream cheese
  5. Prepare 4 tbsp sour cream
  6. You need 1 jar tomato salsa
  7. Prepare 1/2 bunch coriander, chopped
  8. Take 1 grated cheese as needed
  9. Get 1 packages tortillas, i used sundried tomato basil
Steps to make Heidi's Quesadillas:
  1. Drizzle some olive oil in a frying pan and cook onion and capsicum until softened
  2. Add the creamed cheese and melt down and then add chicken, sour cream, salsa and coriander until warmed through
  3. Place a tortilla on a plate and top half with chicken mixture, topping with a small handful of cheese
  4. Fold tortilla over and place in sandwich press (don't push down the lid too hard or the mixture will spill out). Once it's slightly crispy and browned, lift off and slice into thirds
  5. Repeat until you have as much as needed. Serve and enjoy. I serve this with Mexican rice and a side of marinated chilli mix found in the deli at Coles

Southwest veggies quesadillas loaded with bean, corn, bell pepper, cilantro, spices and lots of cheese and served with a creamy cilantro sour-cream dip. I came up with this quesadilla for lunch one day and my husband said I should put it on the blog, so I thought with Cinco De Mayo coming, it would be fun to do some Cuban-Mexi fusion. etli, tavuklu ya da peynirli olabilir, yumusak hamurun icine bu malzeme, salsa, sour cream ve istenilirse gucamole ve aci biber ile servis edilir.

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