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Before you jump to Santorini Meatloaf recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to santorini meatloaf recipe. To cook santorini meatloaf you need 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Santorini Meatloaf:
- You need 2 lb ground beef, turkey or chicken
- Provide 1 cup sliced black olives
- Provide 4 marinated artichoke hearts (reserve 1/4 cup of marinade oil)
- You need 4 oz sundried tomatoes
- Provide 6 oz feta cheese, crumbled
- Get 2 eggs
- You need 1 1/2 cup seasoned bread crumbs
- Get 2 tbsp minced garlic
- You need 1 Non-stick vegetable spray for the cooking dish
- Get Coarsely ground black pepper
- Get bottled balsamic vinnaigrette dressing
- Take 1/2 cup grated parmesan cheese
Instructions to make Santorini Meatloaf:
- Preheat oven to 350°F.
- Coarsely chop the artichoke hearts.
- Mix all ingredients by hand in large bowl. Be sure to add at least 1/4 cup of the artichoke marinating oil - this adds a wonderful flavor.
- Spray large casserole dish with non-stick cooking spray and form meatloaf in the dish.
- If desired, cut a 1/2-inch deep slice in the center of the top beginning and ending 1 inch from the ends and drizzle balsamic vinaigrette dressing.
- Sprinkle the top liberally with the parmesan cheese.
- Bake for 50 minutes at 350°F.
- Remove from oven and let rest for 5 minutes before serving.
It skips any fussy steps and avoids exotic ingredients. This is pure and simple, the perfectly seasoned, down-home version you remember from way way back. So next time you're missing mama's cooking or need a meal that'll go over well with the. Add beef; mix lightly but thoroughly. This is a nice substitute for regular meatloaf.
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