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Before you jump to Strip Loin with Pepper Steak Sauce recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all accomplish, without difficulty. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to strip loin with pepper steak sauce recipe. To make strip loin with pepper steak sauce you only need 3 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Strip Loin with Pepper Steak Sauce:
- You need Strip Loin Steak
- Take Pepper Steak Sauce
- Prepare Sea Salt
Steps to make Strip Loin with Pepper Steak Sauce:
- Prepare Pepper Steak Sauce (look for our recipe in one of our previous posts).
- Wash the Strip Loin Steak with plenty of water and add salt to taste. Let it rest for 30 min in the fridge.
- Grill the Strip Loin Steak at medium heat for 20 min on each side.
- Cut the Steak in slices.
- Add the Pepper Steak Sauce on top. Serve and enjoy!
Shake pan a few times to turn the peppercorns evenly. Heat the oil in a non-stick skillet over medium-high. Season the steaks with salt and pepper. Set the steaks on a heatproof plate and put in the oven. Season them well with salt and pepper.
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