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Marinade for roast chicken wings or drumsticks
Marinade for roast chicken wings or drumsticks

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We hope you got insight from reading it, now let’s go back to marinade for roast chicken wings or drumsticks recipe. To make marinade for roast chicken wings or drumsticks you only need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Marinade for roast chicken wings or drumsticks:
  1. Take 4-5 chicken wings or drumsticks
  2. You need 1 teaspoon salt
  3. Get 2 spoon cooking wine
  4. Provide 1 spoon light soy sauce
  5. Prepare 1 spoon oyster sauce
  6. Take 1 spoon dark soy sauce
  7. Take 1 spoon chili sauce
  8. Get 1 spoon black and white pepper
  9. You need 1 spoon honey
  10. Get Some plant oils
  11. Get 2 spoons starch
  12. Provide 2 spoons easy garlic
Steps to make Marinade for roast chicken wings or drumsticks:
    1. Use knife cut some gashes on the chicken skin
    1. Mix all ingredients into the chicken, set aside for hours(over 4h, the longer, the better)
    1. During this period, you should turn over the chicken every 2h, ensure the chicken become tasty
  4. 4 brush some oil on the chicken skin, placed the marinated chicken on the grill. Place foil on the serving plate to catch the juice
    1. Oven temperature 220℃, time 40 min and every 15min, you should turn over the chicken to another side - Enjoy!!😍😍
  6. Don't waste the marinade remained, you can heat it in a pan, it's a nice dip sauce

Scatter with optional (but recommended) olives and feta cheese to send your roasted chicken soaring from good to amazing. Marinating Does Not Add Moisture to Chicken. Marinade is primarily oil plus some acidic liquids like vinegar, citrus juice and/or wine, all of which are mostly water with a small amount of acid. Marinating does apply a small amount of that liquid to the surface of your chicken. These Baked Chicken Drumsticks are tossed in a simple honey soy marinade and baked to perfection.

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