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We hope you got insight from reading it, now let’s go back to pulled pork mac & cheese recipe. To make pulled pork mac & cheese you only need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Pulled Pork Mac & Cheese:
- Provide 200 g gluten free pasta
- You need 2 garlic cloves minced
- Get 1/2 green pepper diced
- Use 1 small onion diced
- You need 200 ml dairy free cream
- Take large handful of dairy free cheese
- Use large handful of spinach
- Take salt and pepper for seasoning
- Provide 200 g bbq pulled pork
Steps to make Pulled Pork Mac & Cheese:
- Cook the gluten free pasta per the instructions on the packet
- Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
- Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
- Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork
Also, it just looks so pretty! Capability to pull rules tarballs from custom urls. Support for Suricata, and ETOpen/ETPro rulesets. A sweet smokey flavor throughout the pork! The obvious thing to make at first with Byron's are pulled pork sandwiches, whether you eat them plain on a bun or Here's how you can make my Byron's Pulled Pork Mac and Cheese in your own kitchen.
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