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Before you jump to South Indian Chicken Crispy Fry recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. The kitchen is a good starting point saving energy by going a lot more green.
Changing light bulbs is definitely as good an area to start as any. This will probably go beyond the kitchen, nonetheless that is okay. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in other rooms, not simply the kitchen. Try keeping the lights off if you don’t absolutely need them, and see just how much electricity you can save.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite straightforward to live green, of course. It’s concerning being functional, more often than not.
We hope you got insight from reading it, now let’s go back to south indian chicken crispy fry recipe. You can cook south indian chicken crispy fry using 22 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook South Indian Chicken Crispy Fry:
- Get Marination-
- Provide Chicken / 12 Piece Full Chicken
- Provide Pepper Powder
- Prepare Chilli Powder
- Get Chicken Masala
- Use Turmeric Powder
- Use Salt
- Provide Cashew Paste
- Get Garlic Paste
- Get Ginger Paste
- You need Vinegar
- You need Milk
- Provide frying :
- Get Oil for deep frying
- Provide Water
- Get Corn Flour
- Get Maida
- Get Dry Red Chilllies
- Get Garlic cloves
- Get Soya Sauce
- Provide Honey
- You need Sesame Oil
Steps to make South Indian Chicken Crispy Fry:
- Marination: To marinate put Pepper, Chilli, Turmeric, Chicken Masala, Salt Powders. Make Cashew Paste by grinding the cashews with a little or milk as your choice.
- Take a bowl and add Milk, Vinegar, Ginger Garlic Paste and mix sufficiently, then add washed and dried chicken. Lastly put every powder in the bowl and cashew paste and mix Nicely so that masala flavour goes inside the chicken. Leave it for 6 Hrs or Over Night in Refrigerator.
- After that take a bowl. Add Corn Flour, Maida, Chilli powder, Salt to taste then take the marinated chicken and dip into the mix and give High Flame Fry to get crispy KFC type chicken.
- Now, Take Dry Chilli and Boil that with Water. Add the Chilli, Garlic cloves, Soya sauce. Sesame oil. Put them in mixer and apply that with a brush in the chicken which fried from 1st Round.
- Now Take That Chicken which is applied with the paste and put that in a pan with little oil to get a crispy fry and pour small amount of Honey (Optional) only on the chicken.
- Your Tasty Yummy Chicken Fry is Ready to Serve.
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