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Before you jump to Cottage Pie recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active participation. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going more green.
Why don’t we begin with something quite simple, changing the particular light bulbs. Of course you shouldn’t confine this to just the cooking area. You really need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll regularly come across members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not limited to the kitchen, it takes place in other parts of the house as well. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, all things considered. A lot of it really is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to cottage pie recipe. You can cook cottage pie using 9 ingredients and 15 steps. Here is how you achieve it.
The ingredients needed to make Cottage Pie:
- Get 1/2 packages sliced mushrooms
- Get 1 medium zucchini
- Prepare 1 can cream of mushroom soup
- You need 1/2 medium Onion
- Provide 2 clove Garlic
- Prepare 1/2 cup Cheddar Cheese
- Use 1 Olive oil
- You need 1 box Instant mashed potatoes
- Take 1 lb Lean ground Beef
Steps to make Cottage Pie:
- Preheat oven to 375
- Chop garlic, onion, and zucchini.
- Heat olive oil in pan, when hot add garlic. Sautee for 3 min.
- Add chopped onion to garlic. Sautee until onion is caramelized. Add extra olive oil if needed.
- Add slicedushrooms to sauteed onion and garlic. I love mushrooms so I add the entire package otherwise add 1/2 package. Add olive oil as needed - Sautee untill mushrooms are caramelized.
- Put sauteed vege's aside into baking dish. Using the same pan, cook ground beef until pink is gone. Drain out juices.
- When ground beef is done, add to baking dish.
- If you want to add other veggies (ie. green beans, etc) add to baking dish now.
- Pour contents of mushroom soup over contents of baking dish. Stir well.
- I like cheese so I put 1/2 cup of cheese over mixture. You can omit.
- Cook mashed potatoes according to package directions. If there are 2 packages of instant mashed potatoes in box, I use both. Can never have too much potatoes. Add to the top of mixture.
- Bake uncovered for 30 mins in the oven or until potatoes are brown. You can add cheese to the top about 15 mins until done.
- ** You can add chopped bacon and/or chives and sprinkle over potatoes before serving. Best to serve with bread.
- ** Add salt and black pepper according to taste.
- Serve with bread and green salad. Or not.
Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or.
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