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Before you jump to Indian Chicken Sidhi gravy sauce recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
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As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, all things considered. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to indian chicken sidhi gravy sauce recipe. You can have indian chicken sidhi gravy sauce using 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Indian Chicken Sidhi gravy sauce:
- Use Chicken
- You need Garlic
- Prepare Ginger
- Get Cloves
- Get Black peper
- Prepare Potatoes
- Get Onions
- Prepare Sidhi spices
- Get Yoghurt
- Provide Maggi
- Get Oil
- You need Lemon juice
Steps to make Indian Chicken Sidhi gravy sauce:
- Da farko zakiyi marinated din chicken dinki da garlic, ginger,onion,cloves, black pepper, maggi,lemon juice for overnight ko kuma for at least 3h
- After marinated kisa oil kadan kisa onions ki soya sana kisa namanki da potatoes kita juyawa in low heat har se kigan chicken dinki ya sake color
- Sekisa yoghurt ki barshi yanuna har se chicken dinki ya nuna
- Sekisa sidhi spices ki motsa ki barshi ya nuna in low heat,inda ya nuna zakigan yayi kauri oil ya fito a kansa,inda kauri yayi miki yawa kina iya sa ruwa kadan
- Kina iya ci da rice,spaghetti, couscous, yam,bread,but I eat my with Naan bread and salad,
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