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Cottage Pie
Cottage Pie

Before you jump to Cottage Pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good place to start saving energy by going more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is specifically effective when it’s full before a cycle is commenced. Preserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. It’s about being functional, usually.

We hope you got benefit from reading it, now let’s go back to cottage pie recipe. You can have cottage pie using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Cottage Pie:
  1. Use 8 medium sized potatoes
  2. Provide 1/2 kg ground beef or lamb
  3. Take 2 carrots, diced
  4. Take 1 can green peas
  5. Prepare 1 can mushrooms, sliced
  6. Take 4 cloves garlic
  7. Take 1 onion
  8. Use 1 small box cheese, cut into cubes
  9. Get 1 small stick butter
  10. Prepare 500 grams spaghetti sauce
  11. Get 3 tablespoons oyster sauce
  12. Take to taste salt, sugar and pepper
  13. Prepare 1 small can evaporated milk
  14. Use Green bell peppers (optional)
  15. Take Spiced ham, diced and cooked
Steps to make Cottage Pie:
  1. Boil potatoes in a pot until soft/cooked. Peel once cool enough to handle. Mash while adding milk and half of the butter. Set aside for later.
  2. Cook garlic until golden brown. Using the same pan, cook onions until translucent. Set aside.
  3. Cook ground beef for 15-20 minutes or until brown. Mix cooked garlic, onions and remaining butter. Add carrots and mushrooms. Add spaghetti sauce, green peas, and cubed cheese (leave some to grate and use for topping later). You may also add green bell peppers and cooked spiced ham if you want. Simmer for 15 minutes or until carrots are cooked.
  4. In an oven-safe dish or bowl, put meat sauce and on top of it, layer prepared mashed potato mixture. Sprinkle with grated cheese and pop in the oven for 10 minutes at 350°.

Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. Cottage pie is actually older than shepherd's pie. Potatoes were affordable ingredients that were often used by the peasants, who lived in cottages. Why is it called cottage pie?

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