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Before you jump to Paneer(cottage cheese) in lemon garlic sauce. recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.
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We hope you got insight from reading it, now let’s go back to paneer(cottage cheese) in lemon garlic sauce. recipe. To cook paneer(cottage cheese) in lemon garlic sauce. you only need 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Paneer(cottage cheese) in lemon garlic sauce.:
- Provide 2 tsp garlic chopped finely
- Use 1 tbsp finely chopped ginger
- You need 250 grams paneer ( cottage cheese)
- Prepare 2 tbsp lemon juice
- You need 1 tsp lemon rind
- Prepare 2 tbsp olive oil
- Prepare 1/2 tsp Red chilli powder
- Get 1 tsp black pepper powder
- You need 2 tbsp honey
- You need salt
- Provide 2 dried chillies
Steps to make Paneer(cottage cheese) in lemon garlic sauce.:
- In a nonstick pan add olive oil. And heat the oil.
- Now to hot oil add red chillies and sauté till crisp.
- Add ginger and garlic and sauté till garlic is browned.
- Add paneer cubes (cottage cheese) to the pan…add salt…mixand cook on high heat till paneer is brown.
- Add red chill powder and black pepper powder lemon juice and lemon rind and cook on high heat for 4-5 mins…
- Let the cottage cheese cubes become brown .
- Add honey and mix well.
Another method to make paneer at home is to curdle milk while it is boiling. How to make Cottage Cheese in Burnt Garlic Sauce?-Cottage cheese batons cooked in a delicious sauce with predominant flavour of burnt garlic. A favourite with the vegetarians, paneer made from milk is quite common, especially paneer recipes are quite popular in. It has a very mild creamy flavor and crumbly. Succulent cottage cheese in a pure desi avatar!
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