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Blueberry,cottage cheese salad
Blueberry,cottage cheese salad

Before you jump to Blueberry,cottage cheese salad recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.

Let’s begin with something not that hard, changing the light bulbs. Naturally you shouldn’t confine this to just the cooking area. The typical light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. This additionally occurs in the rest of the house, but we’re trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.

The kitchen on its own gives you many small means by which energy and money can be saved. It is pretty straightforward to live green, of course. Largely, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to blueberry,cottage cheese salad recipe. You can cook blueberry,cottage cheese salad using 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Blueberry,cottage cheese salad:
  1. Prepare 1 (24 oz) small curd cottage cheese
  2. Use 2 (8 oz) cool whip or one 16oz
  3. Prepare 2 (3 oz) packages of berry blue Jell-O
  4. Use 12 oz fresh blue berrys
Instructions to make Blueberry,cottage cheese salad:
  1. So you take 1 package of the jello, and add it to the cottage cheese in large mixing bowl, make sure there mixed well, then add both tubes of cool whip along with the other package of jello and this is important fold the ingredients intell all ingredients are completely mixed together(do not stir together if mixed to quicky or forcefully it will be runny and you do not want that) then add the blueberries fold them in as well, so not to smash blue berrys up.place in frig 45 min before serving.
  2. Make sure to thaw cool whip before using, and giving it time for the jello to set is very important(do not try to put in freezer to set faster it will not work and you'll end up with frozen yet runny salad. Your salad should come out almost fluffy! If using canned or frozen fruit make sure to drain fruit, or add the fruit right from freezer. Do not thaw fruit first.
  3. Great for family holidays,or get togethers,barbecues, dinner side dish, or dessert, great for potlucks, just be prepared to give out recipe when you serve this dish I guarantee you will be asked, never have I brought this to a get together and not been asked, who made the fruit salad, and what's in it? People love it. Try using your favorite fruit, fruit and Jell-O should be same kind. unflavored gelatin w/imaginat flavoring of your choice Can be used to substitute for Jell-O
  4. Blue berry, strwaberry, pineapple, peach, pear, raspberrie, green apple, grape,lemon, lime, oarnge, all make great salad and I recommend having your family try them each to find there favorite. I hope your family and friends in joy this salad as much as my family does. It is a regular at our house 3 to 6 times a month we make it. Sometimes as a side dish sometimes its dessert everytime it's great!fruit salad, cottage chesse, cool whip, side dish, dessert

I like others put this on a graham cracker crust but I also put the cream cheese on first with the blueberry on top. In a large bowl, combine salad ingredients; toss with dressing. Cottage cheese loaded with veggies and seasoned to taste. Perfect for a hot summer day and a great way to use all those garden vegetables. This wonderful salad takes just minutes to make and is so versatile, simple to adapt to your taste.

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