Hello everybody, welcome to my recipe page, looking for the perfect Mississippi Style Pot Roast recipe? look no further! We provide you only the perfect Mississippi Style Pot Roast recipe here. We also have wide variety of recipes to try.
Before you jump to Mississippi Style Pot Roast recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.
A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. A lot of it really is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to mississippi style pot roast recipe. You can cook mississippi style pot roast using 9 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Mississippi Style Pot Roast:
- Prepare 2-3 lb beef roast (I prefer sirloin tip)
- Provide 2 tbsp olive oil
- Take to taste pepper
- Get 1 stick unsalted butter
- Provide 1 package dry au jus gravy mix
- Provide 1 package dry ranch dressing mix
- Prepare 5-6 peperoncini peppers
- Get 1/8 cup peperoncini brine
- Provide All purpose flour (for the gravy)
Steps to make Mississippi Style Pot Roast:
- Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides.
- Add the seared roast to your slow cooker, fat side up.
- Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast.
- Place the peperoncinis around the roast, in regular intervals.
- Pour the brine around the edges or even on top, if you like.
- Cook on low for 7-8 hours.
- Once it's done, remove it to a plate so it can rest.
- Pour the liquid into a sauce pan, add flour a teaspoon at a time, stir briskly with a whisk and simmer on low until it thickens into a rich gravy.
- Serve with rice or mashed potatoes and a vegetable of your choice. Enjoy!!
Sandwich: Leftover pot roast makes great sandwiches for lunches the next day. Soup: Cut leftover pot roast into chunks and simmer it in a broth with potatoes, carrots, and onions for a hearty soup. A Crock Pot Mississippi Pot Roast is a perfect comfort food meal. Rich beef flavor with a hint of spice that makes it ideal for family dinners is going to wow your tastebuds. This classic Sunday dinner recipe is now a family favorite.
If you find this Mississippi Style Pot Roast recipe valuable please share it to your friends or family, thank you and good luck.
