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Crock Pot Mississippi Pot Roast
Crock Pot Mississippi Pot Roast

Before you jump to Crock Pot Mississippi Pot Roast recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to crock pot mississippi pot roast recipe. To cook crock pot mississippi pot roast you only need 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Crock Pot Mississippi Pot Roast:
  1. Use 1 (3 lb) chuck roast
  2. You need 2 tbsp olive oil
  3. Get to taste Salt and pepper
  4. Get 1 packet ranch dressing mix
  5. Take 1 packet onion soup mix
  6. Prepare 1/2 cup salted butter (1 stick)
  7. Take 8 peperoncini peppers
Steps to make Crock Pot Mississippi Pot Roast:
  1. Heat large skillet on high. Once heated add oil
  2. Dry both sides of roasts with a paper towel and then season with salt and pepper
  3. Sear 2-3 minutes on each side
  4. Transfer roast to crock pot
  5. Sprinkle packets of ranch and onion soup mix over the top of the roast
  6. Top with stick of butter then place peppers on and around the roast
  7. Cover and cook for 8 hours. Once done take two forks and shred the meat. Serve with or on mashed potatoes
  8. I use slow cooker liners for an easy clean up. They are wonderful! After your done you just tie it up and throw it away.

Sprinkle Ranch Dressing mix on top followed by Au Jus Gravy Mix. Place butter on top of dry mixes. Mississippi Pot Roast - The most delicious pot roast you will EVER eat! Made with just five simple ingredients and slow cooked in the crockpot, you Cooking a chuck roast over low heat in your crock pot yields incredibly tender results, and the other ingredients added to this roast give it incredible flavor! I first tried a version of these crock pot Mississippi pot roast sandwiches years ago when some friends had us over for dinner and made the pepperoncini beef sandwiches from Our Best Bites.

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