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We hope you got insight from reading it, now let’s go back to apple cider fish with asparagus recipe. You can cook apple cider fish with asparagus using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Apple cider fish with asparagus:
- Take Asparagus 8 to 10 individual
- Take Fish either basa or hake
- You need 1 tsp dijon mustard
- Prepare 25 ml apple cider vinegar
- You need 75 ml olive oil
- Get Salt & pepper
- Provide 1 tsp diced garlic
- Prepare 1 tsp chopped garlic
Instructions to make Apple cider fish with asparagus:
- Add to a mixing bowl 1 tsp dijon mustard, 25ml of apple cider vinegar, 75ml olive oil, 1tsp diced garlic, bit of salt & pepper, and whisk togeather
- Put the fish on to tin foil, and on a tray, pore the mixture from the bowl evenly over the fish and cover with tin foil, place in oven 180 degrees for 15 mins
- Fry the asparagus in olive all add bit of salt and pepper, with 1tsp of chopped garlic, fry until slightly soft.
- To plate asparagus on the bottom fish on top and tbsp of juice from the tin foil on top of the fish.
At Naked Apple Cider House everyone is welcome, even the non-apple lovers. Of course we have damn fine cider, but if cider isn't your jam. Apple Cider-Glazed Chicken Thighs with Butternut Squash Fritters. Prepare the asparagus by breaking off any tough bottom sections, rinse well and add to the boiling water Easy Appetizer Appetizer Smoked Salmon Fish Salmon Asparagus Low Sodium. Often, apple cider is associated with unfiltered apple juice, but you can find both unfiltered and filtered cider and juice labeled accordingly in the supermarket.
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