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Before you jump to Hot Apple Cider recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
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A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to hot apple cider recipe. To cook hot apple cider you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Hot Apple Cider:
- Provide 1 Gallon apple juice unfiltered
- Use 1/4 Cup brown sugar
- Prepare 1/2 Teaspoon nutmeg freshly ground
- Provide 1/4 Teaspoon ginger powder
- Prepare 1 orange large
- Provide 4 cinnamon medium sticks
- You need 36 cloves whole
- Use rum brandy or
Instructions to make Hot Apple Cider:
- Stick cloves into orange, spreading them out evenly around the orange. Slice the orange four times so some of the juice will come out while it cooks.
- Pour gallon of apple juice into a large pot. Bring to a low boil.
- Add brown sugar, freshly ground nutmeg, ginger powder, cinnamon sticks, and clove-filled orange.
- Simmer for four hours on low heat.
- While serving, pour about a half shot of rum or brandy into each mug before pouring in one cup of cider.
Hot apple cider, flavored with apples, oranges, ginger and cinnamon, and spiked with dark rum. Hot apple cider. 'Tis so, so, so, so good. Remove from the heat and add the rum. Ladle into mugs and garnish each with a cinnamon stick. A kidney-friendly recipe for Hot Apple Cider might do the trick.
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