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Before you jump to Strawberry Cheesecake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active involvement. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, mainly in the kitchen.
Although it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make certain the dishwasher is full previous to starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can raise the amount of money you save.
The kitchen on its own offers you many small means by which energy and money can be saved. It is pretty straightforward to live green, of course. It’s concerning being practical, usually.
We hope you got insight from reading it, now let’s go back to strawberry cheesecake recipe. To cook strawberry cheesecake you only need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Strawberry Cheesecake:
- Get 15 digestive biscuits
- You need 1/4 cup melted butter
- Use 300 gm cream cheese
- Use 1/2 cup powdered sugar
- Get 2 eggs
- Provide 1 tbsp lemon juice
- Get 1 tsp vanilla essence
- Provide 1 1/2 tsp maida/All purpose flour
- Prepare 185 gm sour cream
- Get Strawberry compote
- Use 1 cup strawberries roughly chopped
- Prepare 3/4 cup sugar
- You need 1 tbsp lemon juice
- Provide 1 tsp vanilla essence
Instructions to make Strawberry Cheesecake:
- Grind the digestive biscuits to powder form. Add melted butter and mix well. Divide and put the mixture into 12 cupcake liners. Press them down with the back of a spoon and set aside.
- In a bowl take the creamcheese (room temperature), add powdered sugar and beat till combined. Add the eggs one at a time and beat till combined. Add lemon juice, vanilla and maida. Mix well. Now add the sour cream and beat till well combined. Do not over beat.
- Pour the mixture into the cupcake liners and bake them at 160°C for 15 minutes. The centre may seem wiggly but it will firm up when refrigerated. Cool and refrigerate for 3 to 4 hours.
- In a bowl take the strawberries, add sugar and cook till the sugar is melted. Add the lemon juice and vanilla essence. Mix well. Switch off flame and set aside to cool. Remove the cheesecakes from their liners and pour the strawberry compote on them. Enjoy!
Quick and easy individual cheesecakes are layered in jars and topped with sliced strawberries for a fun, kid-pleasing way to enjoy Strawberry Cheesecake in a Jar. These are our favorite Strawberry Cheesecake recipes to delight the cheesecake lovers everywhere! The first recipe is a tasty Strawberry Cheesecake recipe made from scratch with succulent. The Best Strawberry Cheesecake Recipes on Yummly In my opinion, this strawberry cheesecake is the perfect cheesecake recipe.
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