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We hope you got benefit from reading it, now let’s go back to spicy fava beans with burger bun #stayingathome recipe. You can cook spicy fava beans with burger bun #stayingathome using 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Spicy Fava Beans with burger bun
#stayingathome:
- Get 1 can Fava beans
- Use to taste Salt
- Provide 1 tsp olive oil
- Use 1 tbsp tomato paste
- Get 1/4 of turmeric powder
- You need 1/4 of chilli powder
- Use 2 tsp Fresh lime juice
- Get Fresh coriander hand full
- Get 1 tbsp Fried onion (optional)
Instructions to make Spicy Fava Beans with burger bun
#stayingathome:
- I have used 1 can. Heat a frying pan and add oil. Pour the Fava beans. If you want you can skip all the spices. Just use tomato paste & lime juice. I have added all the spices in it. Then stir well.
- Now I have smashed them with spatula. If you want you can keep them as it is. Then add very little amount of water. It takes only 5-10 mins to cook.
- You can serve them with flatbread, bread or naan bread. As our burger bun was about to expire soon so we had it with them. We can’t waste food. But it’s taste absolutely delicious with the bun.😊
Even so, I think carnivores and vegetarians alike would agree that Yotam Ottoleghi's Fava Bean Burgers are incredible. To heat, spray each burger with cooking spray. Heat over medium heat and cook until browned on one side. Flip and drop a few drops of hot sauce on burger if desired. I serve these with salsa, chopped onions and a cheese slice on a toasted burger bun (toast the face in the same skillet used for the burger).
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