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chicken and dumplings
chicken and dumplings

Before you jump to chicken and dumplings recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

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We hope you got insight from reading it, now let’s go back to chicken and dumplings recipe. You can have chicken and dumplings using 22 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare chicken and dumplings:
  1. Take Chicken
  2. You need 2 1/2 pound
  3. Get 2 cup flour
  4. Get 2 1/4 tbsp oil
  5. Get 1 tbsp garlic powder
  6. Prepare 1 tsp salt
  7. Prepare 1/2 tsp pepper
  8. Get 1 clove basil(crushed)
  9. Take 8 3/4 cup water(appox)
  10. Take 3 cup carrots
  11. Take 3 medium potatoes
  12. Get For the Chicken Broth
  13. Prepare 1 tsp garlic powder
  14. Use 1 tsp salt
  15. Provide 1 tsp pepper
  16. You need 1 tsp onion powder
  17. Provide 1 tsp thyme
  18. Prepare 1 tsp parsley
  19. Use For Dumplings
  20. Use 2 cup flour
  21. You need 1 cup chicken broth
  22. Use 2 medium eggs
Instructions to make chicken and dumplings:
  1. Cut Chicken breast into chucks. Rinse.
  2. Preheat frying pan and oil so that oil will be hot when finished with step 3
  3. Mix all dry ingredinets together, then dip Chicken in flour mixture and place in frying pan to lighly brown the chicken
  4. Remove Chicken from pan and place in Dutch Oven Pan and fill pan with enough water to cover Chicken.
  5. Then cut up Carrots and potatoes into bite size chucks. Add to Dutch Oven with the Chicken.
  6. Add all ingredients for Chicken Broth to the Chicken and Vegatables to make a great Chicken broth
  7. Cook until mixture comes to a boil then turn stove down to a simmer. Let this simmer on the stove covered for 50-55 mins.
  8. Mix Flour and eggs together.
  9. Remove 1 cup of Chicken Broth from Pan. Let this cool for a few minutes.
  10. After broth has cooled for a few minutes, mix in with flour and eggs to complete dumpling mixture.
  11. Drop dumplings into Chicken broth mixture by the teaspoon until batter has filled the whole pan. Note: you may need to turn your broth up a little so that the mixture is almost to a boil.
  12. Cover, let cook for additional 20 minutes. Take off heat and serve.

This version of chicken and dumplings starts with a couple of smart shortcuts to make it easy enough to pull off on a weeknight, without skimping on the rich, savory flavor and tender dumplings you expect. Prepare dumplings and set them aside for a few minutes. Shake the pot gently in a circular motion to submerge dumplings in stock. There's nothing like old-fashioned homemade chicken and dumplings for a filling, comforting meal. Find a new favorite recipe, whether you like fluffy dumplings or a chewy noodle version.

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