Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Lee's Homemade Chicken and Dumplings recipe here. We also have wide variety of recipes to try.

Lee's Homemade Chicken and Dumplings
Lee's Homemade Chicken and Dumplings

Before you jump to Lee's Homemade Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already realize that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The sad thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the end of the day, most of us want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a chore. With training you can get all of the nutrients and the physical exercise that you need. Here are some tips to be as healthful as possible.

Make smart choices when grocery shopping. If you make smart choices when you are purchasing your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a busy grocery store or sit in a long line at the drive thru at the end of your day. You want to get home quickly and have something great. Make sure that what you have at home is healthful. By doing this, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are plenty of things you can pursue to become healthy. Intensive gym visits and narrowly defined diets are not always the solution. Little things, when done every day, can do a great deal to make it easier to get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. Wanting to get in as much exercise as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. You really want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to lee's homemade chicken and dumplings recipe. You can cook lee's homemade chicken and dumplings using 24 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Lee's Homemade Chicken and Dumplings:
  1. You need For the chicken stock:
  2. Provide 4-5 Pound Whole Young Chicken
  3. Prepare 3-4 Quarts Water
  4. Use 1 Large Onion Cut Into Quarters
  5. Get 4 Celery Stalks Cut Into 3" Pieces
  6. Get 1 Teaspoon Dried Thyme
  7. Provide 1 Teaspoon Dried Oregano
  8. You need 1 Teaspoon Whole Black Peppercorns
  9. Take 5 Cloves Crushed Garlic Cloves
  10. Prepare 2 Tablespoons Kosher Salt
  11. Take For the chicken soup:
  12. Take 2 Quarts Chicken Stock
  13. Prepare 1 Cup Sliced Celery
  14. Provide 1 Cup Sliced Carrots
  15. Use 1 Can Condensed Cream of Celery Soup
  16. Take 4 Cups Cooked Shredded Chicken
  17. Take 4 Tablespoons Chopped Celery Leaves
  18. You need 1 \2 Teaspoon Ground Black Pepper
  19. Prepare 1 + Tablespoons Kosher Salt to Taste
  20. Prepare For the Dumplings:
  21. Prepare 2 Cups Baking Mix (Bisquick)
  22. Get 1 Teaspoon Seasoning Salt
  23. Get 1 Tablespoons Chopped Celery Leaves
  24. Use 2/3 Cup Whole Milk
Steps to make Lee's Homemade Chicken and Dumplings:
  1. In a large Stock pot combine the first nine ingredients. Bring up just to a slow simmer, cover and let cook for 1 to 1.5 hours. Stir around every once in a while. Stock will be done when chicken is tender. When cool enough to handle, remove the chicken and hand shred all the meat from the bones. Strain stock through a seive, discarding vegetable pieces and any other unwanted pieces. Set aside until ready for use.
  2. To make the soup combine the chicken stock, celery, and carrots. Bring to a low boil and let cook until vegetables are tender. Around 30 minutes. Next add the celery soup and leaves, shredded chicken meat, salt and ground pepper. Bring back to a simmer. Now is the time to adjust the salt!
  3. Mix together the baking mix, seasoned salt, and chopped celery leaves. Add the milk into the dry ingredients, and stir together until a dough forms. Dough will be sticky. It helps to put the dough in the refrigerator for a short while and let chill somewhat. Makes it easier to handle.
  4. Spoon drop dumpling mixture into the simmering soup. Keep in mind that the dumplings will swell about twice their size as they cook. Let cook covered for 20-30 minutes until dumplings are set and fully cooked. Gently flip over halfway during the cooking time. Add additional stock if needed as the dumplings absorb some of the stock. I hope you and your family enjoy.

If you find this Lee's Homemade Chicken and Dumplings recipe valuable please share it to your good friends or family, thank you and good luck.