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Before you jump to Chicken and Dumplings /Egg Noodles recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
Start with changing the light bulbs. Complete this for the entire house, not merely the kitchen. The typical light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Making use of these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not limited to the kitchen, it happens in other parts of the house at the same time. Try keeping the lights off if you don’t absolutely need them, and notice how much electricity you can save.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, of course. It’s about being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to chicken and dumplings /egg noodles recipe. To make chicken and dumplings /egg noodles you only need 11 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Chicken and Dumplings /Egg Noodles:
- Get Chicken—————-
- Use 1-1/2 pound chicken thighs bone in and skin on
- You need 3 quarts water
- Use 1/2 pound carrots
- Get 2 cup chopped celery
- Prepare 1 teaspoon kosher salt 1/2 teaspoon ground white pepper
- Take Dumplings——————-
- Provide 1 pound homemade dumplings/ egg noodles see my recipe
- Take Thickening paste——————
- Provide 1/2 cup self-rising flour
- Provide 1/2 cup melted butter
Instructions to make Chicken and Dumplings /Egg Noodles:
- Add the chicken in the water and boil for 10 minutes.
- Wash the celery and carrots. Peel and chop the carrots, and chop the celery. Put in the pot of boiling chicken.
- Cut the dumplings.
- Move to some wax paper.
- Add the dumplings to the chicken.
- They need to boil for 15 minutes
- They should be close to being done.
- Mix the melted butter with the 1/2 cup of self-rising flour.
- Pour the butter flour mixture into the boiling broth.
- Stir well this will thicken into a creamy thickened like sauce.
- Cover and let rest 15 minutes. Serve, I hope you enjoy!!
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