Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Mutton biryani recipe here. We also have wide variety of recipes to try.
Before you jump to Mutton biryani recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some changes. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Green living just isn’t that hard. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to mutton biryani recipe. You can have mutton biryani using 16 ingredients and 19 steps. Here is how you do it.
The ingredients needed to prepare Mutton biryani:
- Use Basmati rice
- Get Onion chopped
- Get Tomatoes chopped
- Get Mint leaves
- Get Ginger garlic paste
- Prepare Coriander leaves
- You need Oil
- Use Mutton
- Prepare Curd
- Get Lemon
- Provide Green chillies
- Get Chilli powder
- Use Chicken masala
- Provide Spices
- Get Colour (optional)
- You need Salt as per taste
Steps to make Mutton biryani:
- Heat a large pan or kadai or large cooking bowl or large cooking pot. Anything but with lid
- Add oil then spices then onion sauté until done
- Add tomatoes sauté
- Then add ginger garlic paste and mutton sauté for 5 mins
- Add green chilli,mint,coriander leaves and sauté lower the flame and let it cook until mutton 80%done
- Meanwhile soak rice for 10 mins boil water separately add soaked rice with salt and cook until 90%done. Strain water and keep aside
- Now add chilli powder,curd,chicken masala,lemon and sauté add salt.
- Now add that strained rice and mix half
- On TOP put some colour water.about 1 tsp water tats it dont mix lot
- Now cover with newspaper or cloth on TOP of pan/kadai etc put the lid and let it dum for 20 mins
- Now off the stove dnt open for 15 mins
- Now before opening just shake the pan/ kadai etc now open and dnt over mix slightly from corners turns upside and down
- As masala will be in bottom
- Serve hot with onion raitha or brinjal chutney,
- Yummy dum biryani is ready to eat.
- Note:same method you can prepare vegetable biryani or chicken biryani
- For veg biryani 350ml oil.for chicken biryani 250 ml oil.
- Same ingredients.
- Please comment after preparing or have any doubt msg me
Hyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton Biryani. A distinctive biryani full of flavour but low on spiciness and heat. Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. This mutton biryani recipe is a must-try for people who are biryani fans. This traditional mutton biryani recipe brings you an easy way to prepare this succulent and flavourful dish at home.
If you find this Mutton biryani recipe valuable please share it to your good friends or family, thank you and good luck.
