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Before you jump to Chicken Noodle Chowder recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to chicken noodle chowder recipe. To make chicken noodle chowder you only need 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Chicken Noodle Chowder:
- Provide 1 packages Lipton Chicken Noodle Soup
- Prepare 4 cups water
- Provide 2 cups milk
- Use 1 medium size carrot, grated
- Use 1 small onion, chopped
- Use 1 1/2 cup potato, chopped
- Take 1 12oz can corn
- Prepare 3 celery stalks, chopped
- Get 4 tbsp butter or margarine
- Use 1 chopped parsley
- Prepare 1 tsp thyme
Steps to make Chicken Noodle Chowder:
- In a soup pot combine water,potato, celery, onion, carrot, thyme and parsley. Bring to a boil, simmer until veggies are tender
- Add soup package, boil for 5 minutes. Until noodles are cooked.
- Remove from heat, add in milk, butter and corn.
- Re-heat until hot throughout. Serve :)
Our recipe for Homemade Chicken Noodle Soup is chock-full of seasonal vegetables like leeks, carrots, celery, and onions. Find out how to make it now! Stir in chicken with leftover juices and parsley and heat until warmed through. Chicken Noodle & Dumpling Soup has homemade egg noodles, dumplings from scratch, shredded Chicken Noodle & Dumpling Soup. This post may contain affiliate links which won't change your.
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