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We hope you got benefit from reading it, now let’s go back to tandoori chicken in air fryer recipe. To make tandoori chicken in air fryer you need 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Tandoori Chicken in air fryer:
- You need chicken medium size
- You need ginger garlic paste
- Take yoghurt
- Take salt, chilli powder, cumin coriander powder, chat n garam Masala
Instructions to make Tandoori Chicken in air fryer:
- Marinate chicken with all ingredients.
- Keep for 4 to 5 hours.
- Put chicken in air fryer and cook for 25 mins at 180 temp.
- Now yummy tandoori chicken ready
Best thing about making these tandoori paneer tikka in air fryer is that they take less than half the time you would need in an oven. Paneer Tikkas are spicy paneer cubes marinated in hung curd and masalas and made in air fryer. Serve them with restaurant style green chutney and some onion salad. We use tandoori masala regularly with chicken. Found your recipe online today & tried it.
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