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Granny’s Norwegian Waffles
Granny’s Norwegian Waffles

Before you jump to Granny’s Norwegian Waffles recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that difficult. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to granny’s norwegian waffles recipe. To cook granny’s norwegian waffles you need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Granny’s Norwegian Waffles:
  1. Take 1 Cup Buttermilk (traditionally, regular milk is used)
  2. Take 3 Tablespoon Sugar
  3. You need 1 Teaspoon Vanilla
  4. Get 2 Eggs
  5. Use 1 Cup All-Purpose Flour
  6. Take 1/4 Teaspoon Salt
  7. Prepare 1/4 Teaspoon cardamom (optional)
  8. Get 2 Tablespoons Melted Butter
  9. Prepare Sour Cream
  10. You need Raspberry Preserves
Steps to make Granny’s Norwegian Waffles:
  1. Combine dry ingredients into a bowl. Set aside.
  2. Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk.
  3. Add dry ingredients, one third at a time, to wet mixture until just combined.
  4. Add melted butter and stir until combined.
  5. Add batter to a preheated waffle iron. Cook until both sides are lightly browned.
  6. My family tops it with sour cream and raspberry jam/preserves. Enjoy!

Preparation Mix eggs, sugar, and cardamom together in a big bowl. Add in flour, baking powder, and salt. Since Norway is setting a good example for how to live, we thought now would be a good time to Here's what you should know: The Norwegian breakfast doesn't look anything like a traditional. Explore Norwegian Waffle's (@Norwegian_waffle) posts on Pholder Adapted from a Scandinavian Cooking recipe by Beatrice Ojakangas.

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