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Before you jump to amazing sweet potatoe/ yam mash recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, mainly by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, all things considered. It’s related to being functional, more often than not.
We hope you got insight from reading it, now let’s go back to amazing sweet potatoe/ yam mash recipe. To cook amazing sweet potatoe/ yam mash you only need 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make amazing sweet potatoe/ yam mash:
- Prepare 1/2 cup cream
- Provide 1/2 cup butter
- Get 1 pinch pepper
- Take 1 pinch salt
- Provide 1/4 cup chicken stock
- Prepare 1/4 cup brown sugar
- Provide 3 small yams
- Use 3 small sweet potatoes
- Prepare 3 cup water
Instructions to make amazing sweet potatoe/ yam mash:
- peel all sweet potatoes and yams. cut them into inch slices
- fill pot with water like 2-3 cups and the chicken stock.
- get water boiling. once boiling add the yam and sweet potatoes to pot. be careful water can splash.
- cook the yams/sweet potatoes for 30 min. or until soft.
- strain them in collindar.
- melt butter. and add cream, sugar and butter to the pot you just cooked your stuff in.
- than once the sauce is melted together and yummy add the yams and sweet potatoes back to the pot and mix the hell out of them. it will be really easy to do.
- than take a bite!
Add more milk, as needed, until the consistency matches your sweet potatoes. Plop mashed sweet potatoes back into the pan with mashed white potatoes. Make a couple of folds with a spoon to barely mix. Move to a serving dish being careful not to mix too. Your sweet potatoes come together quickly and easily by simply mashing them.
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