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Chicken adobo
Chicken adobo

Before you jump to Chicken adobo recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to chicken adobo recipe. To cook chicken adobo you need 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Chicken adobo:
  1. Prepare 1 kg chicken
  2. Provide 1 head garlic
  3. Use 100 ml soy sauce
  4. Prepare 100 ml vinegar
  5. Provide salt and pepper
Steps to make Chicken adobo:
  1. Sauté garlic until golden brown
  2. Add the chicken
  3. Add the soy sauce and vinegar
  4. Bring to a boil then simmer until the smell of vinegar vanish. Do not stir or cover.
  5. Add water then reduce into desired consistency
  6. Serve with steamed rice

This version is based on a more modern iteration, using soy sauce to provide savory depth and rice vinegar for adobo's signature acidity. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste and ease in preparation. Chicken Adobo is a delicious recipe where chicken is braised in a marinade made of soy sauce, black pepper, bay leaves and vinegar.

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