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Before you jump to Spicy Southwest Style Chicken Strips recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
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We hope you got insight from reading it, now let’s go back to spicy southwest style chicken strips recipe. To make spicy southwest style chicken strips you need 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Spicy Southwest Style Chicken Strips:
- Take large pack chicken breast (cut into strips)
- Get Olive oil (enough to coat pan)
- Get chili powder
- Take ground cumin
- Get black pepper
- Take garlic, minced
- Take Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
- Provide frozen whole kernel corn
- Get Salsa
- Prepare White rice, cooked
- You need Sharp cheddar cheese, shredded
Steps to make Spicy Southwest Style Chicken Strips:
- Rinse, pat dry chicken breast, then cut into strips……
- Heat olive oil in a large pot or pan…..
- Place chicken strips into heated oil in pan……
- Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes……
- Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes…….
- Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!
While the oil is heating, in a small bowl mix the flour and spices. Cut the chicken into long strips and dip into the milk and then roll on the spices and place in the oil. Put the chicken strips in the buttermilk mixture. Hand-cut and hand-coated whole muscle Chicken strips with a hot & spicy coating. Cooked Chicken Portions; Cooked Chicken Fillet; Cooked & Coated Chicken Fillet ; Speciality Products; Breaded & Battered Chicken; Goodness Me!
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