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Oven Chicken Adobo
Oven Chicken Adobo

Before you jump to Oven Chicken Adobo recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Remember when the only people who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is definitely something we can all perform, without difficulty. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to oven chicken adobo recipe. You can have oven chicken adobo using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven Chicken Adobo:
  1. Prepare whole chicken cut into portions
  2. You need soy sauce
  3. Provide cane vinegar
  4. Prepare brown sugar
  5. Use minced garlic
  6. Get bay leaves
  7. You need Salt and pepper
Steps to make Oven Chicken Adobo:
  1. Season chicken with salt and pepper
  2. In a baking pan Mix all ingredients and marinate chicken for 1 hr
  3. Cook in the oven at 350 degrees for 2 hrs and flip chicken every 30 mins for even color
  4. Serve and enjoy!

A generous seasoning of granulated garlic can also be used in place of garlic cloves. A nice variation is also adding a little ground ginger. Chicken adobo is a dish made up of vinegar mixed with soy sauce and garlic. Chicken is then marinated and slow cooked in the sauce. Sometimes other meats are used as well.

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