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Pierogi, cabbage and kielbasa bake
Pierogi, cabbage and kielbasa bake

Before you jump to Pierogi, cabbage and kielbasa bake recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all realize that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. When our work day is done, most people do not prefer to go to the gym. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some of the best methods to be healthy.

Pick water over other drinks. Having a soda or a cup of coffee every once in a while isn’t a bad idea. Getting all your hydration from them is a terrible idea. When you choose water over other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories out of your diet— without having to be forced to eat terrible tasting diet food. Successful weight loss efforts often depend exclusively on water consumption.

There are a lot of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or restrained diets. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being smart about the selections you make each day is a start. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren’t the only signal of your healthfulness. It’s about making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to pierogi, cabbage and kielbasa bake recipe. You can cook pierogi, cabbage and kielbasa bake using 8 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Pierogi, cabbage and kielbasa bake:
  1. Get ingredients
  2. Provide salted butter
  3. Take sized green cabbage, sliced
  4. Get onion, sliced
  5. Use polish kielbasa
  6. You need pre cooked pierogi…..from grocers freezer section
  7. Provide salt
  8. You need pepper
Steps to make Pierogi, cabbage and kielbasa bake:
  1. Preheat oven to 350°F
  2. In large saute pan melt butter and cook onions until golden brown.
  3. Add cabbage and cook covered until cabbage wilts. Just a few minutes.
  4. Transfer onion and cabbage into 13"by 9 "roasting pan.
  5. Top with pierogi, salt and pepper.
  6. Slice kielbasa into large chunks and add.
  7. Cook, covered for half an hour.
  8. Place under broiler for 2 minutes to get a golden color on top.
  9. Serve and enjoy!
  10. Recipe by taylor68too

Place the cabbage, butter, and mushrooms into a large pot or Dutch oven with lid. Season with seasoned salt, and pour in the beer. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer. While the cabbage is simmering, combine the kielbasa, garlic, onion, Worcestershire sauce, and balsamic vinegar in a skillet. Top each pierogi with a tablespoon of sour cream.

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